Lead Fynbos Presenter & Edible Naturalist

Giselle
Courtney

The Art of Fynbos Distillation

Journey into the heart of the Cape Floristic Region through a hands-on exploration of botanical alchemy. This immersive session invites you to engage with the rare and ancient Fynbos species that define our unique mountain landscapes. Under expert guidance, you will discover the science and soul behind extract and essence, learning how these delicate botanicals are transformed into world-class spirits.

We share the secrets of sustainable foraging and artisanal distillation techniques that have been refined over generations. From identifying critical species to mastering the Copper pot still, this workshop provides an intellectually enriching experience that is as sensorially unforgettable as the Fynbos itself. Participants will depart with a deeper understanding of biodiversity stewardship and their own curated botanical blend.