Dominic Courtney

Barcelona-trained mixologist Dominic invites you into his botanical cellar for an exploration of Fynbos infusions you can use to make cocktails with a distinctive South African twist.

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Follow the flavour trail of eight distinctive botanicals as their layers unfold in complex spirit infusions and non-alcoholic shrubs.

 

Discover the chemistry of extraction, the distinctive flavour profiles of each species and the art of translating wild plants into sophisticated drinks.

 

This tasting adventure is an intriguing journey into the craft of Fynbos infusions.

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R1 600 per person (12 Seats)

WhatsApp 076 360 3415

www.southafricanfynbos.com